Grits and Greens

Posted on May 12, 2020May 14, 2020 by independencefarmersmarket

Cooking demos are one of my favorite things at the Market. Until we can cook again, I thought you might enjoy one of Jen’s recipes. There are lots of greens on the Online Market. You can make grits and greens with just about any green. We’ve used kale, spinach and Oriental greens during our cooking[…]

RECIPES FROM COOKING DAYS WITH CHEF JEN

Posted on August 29, 2015January 6, 2018 by independencefarmersmarket

1st COOKING DAY Roasted asparagus, roasted carrots: Pour about a tablespoon of olive oil and a good shake of salt over 1 pound of asparagus. Toss well to coat. Jen used a pan in the grill and closed the lid and roasted until the asparagus began to brown, then stirred and continued until all sides[…]