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May 26, 2016 independencefarmersmarket

Food Safety for Vendors

Enhancing the safety of Locally Grown Produce: Vendor materials:
 
1) Enhancing The Safety of Locally Grown Produce: Farm Self-Help Form
2) Enhancing The Safety of Locally Grown Produce: Farm Worker Hygiene, Health and Training
3)Enhancing The Safety of Locally Grown Produce: Farm Worker Toilet and Handwashing Facilities
4) Enhancing The Safety of Locally Grown Produce: Harvesting and Storage
5) Enhancing The Safety of Locally Grown Produce: Land Use
6) Enhancing The Safety of Locally Grown Produce: Use of Manure and Other Soil Amendments of Animal Origin
7) Enhancing The Safety of Locally Grown Produce: Water Use
8) Enhancing The Safety of Locally Grown Produce: On the Farm
9) Enhancing The Safety of Locally Grown Produce: Training and Certification Options
10)Enhancing The Safety of Locally Grown Produce: Transporting Produce Safely
At the Market:
1) At the market – http://www.pubs.ext.vt.edu/FST/FST-46/FST-46NP_PDF.pdf
2) Keeping food safe at the market – http://www.pubs.ext.vt.edu/FST/FST-47/FST-47NP_PDF.pdf
3) Farmers market self help form – http://www.pubs.ext.vt.edu/FST/FST-45/FST-45NP_PDF.pdf

First Market of the Season!!

$30 Match For Snap Purchases

The Independence Farmers Market is pleased to offer up to a $30 match of SNAP purchases for fresh fruits and vegetables funded by Virginia Fresh Match

 

Visit Us!

The 1st Friday in May Until the 2nd Friday in October, 9am – 1pm
temporarily located on Courthouse Street and the Gate Center parking lot during construction of Town Park

Year-Round On-line Market
Pick-up Wednesday 4pm – 6pm

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  • Tomato Day August 4

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PO Box 373 Independence, VA 24348
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