Recipes from July 3 Cooking Day
GRILLED CHEESE Butter one side of 2 slices of bread. We used Matt’s potato bread. Place I piece buttered side down and top with 2 slices of American Cheese. Top[…]
Tag: free samples
Recipes from May 1st Cooking Day
Our guest chefs, Dean, Loren and Niki, were kind enough to send me their recipes ahead of time. Our Cooking Days are the First Friday of the month. We provide[…]
Cooking Day with Chef Jen September 4
Join us Friday September 4 for “Cooking Day” with Chef Jen. She’ll be focusing on the bounty of the harvest-translation: anything and everything tasty at the Market today!. Cooking demonstrations[…]
Tomato Festival AND First Friday Cooking Day with Chef Jen, August 7
Join us Friday August 7 for The Tomato Festival AND our “First Friday Cooking Day” with Chef Jen. She’ll be focusing on tomatoes and probably other delicious foods from our[…]
Potato Festival AND First Friday Cooking Day with Chef Jen, July 3
Join us Friday July 3rd for our “First Friday Cooking Day” with Chef Jen. This will also be our 1st Potato Festival. Vendors will have potatoes for sale and we’ll[…]
1st Friday Cooking Day with Chef Jen, June 5,
Join us Friday June 5th for our “First Friday Cooking Day” with Chef Jen. We are thrilled to have Jen back at the Market. She’ll be focusing on greens and[…]
A Garlic Cooking Day Recipe
Garlic Mashed PotatoesCooks magazine, September October 2000, number 46Avoid using unusually large garlic cloves, which will not soften adequately during roasting. Yukon Gold, red, russet, or white potatoes can be[…]
Cooking Day at the market June 6th
Join us at the market for our first cooking day of the season. Dean and Loren will whip up some delicious dishes that include items that can be found at[…]