Cooking Day-Squashtober
Guest Chefs Loren and Dean cooked an array of squash focused recipes including Italian Pork Squash Wells, Delicata squash medallions, Squash soup, squash fritters and sauteed squash and cheese. Italian[…]
Tag: cooking
August and September Events
The 2nd week in August is National Farmers Week. IFM will celebrate on August 8. We will raffle a basket of Market products. Stop by the Manager booth to buy[…]
July and August at the Market
Join us for Berry Day THIS Friday, July 18. This year Berry Sorbet will be available by the scoop as a fundraiser for the Market. We’ll have blueberry, strawberry, wineberry[…]
Cooking Day June 6
Join guest chefs Dean McRae and Loren Webster as they prepare fresh, healthy food using Market ingredients. Watch the cooking demonstration and enjoy free samples. Donations are always appreciated to[…]
Do you enjoy the Market and want to be more involved? We can always use more help at our Events and Cooking Days!
Are you looking for an excuse to spend more time at the Farmers Market? Spend time behind the scene and volunteer. We can always use help. Cooking Days are the[…]
Recipes from Cooking Day September 6
Jen started the day with a protein rich snack- candied almonds Start by putting 2 cups raw almonds on a cookie sheet in a cold oven. Set temperature for 350[…]
Cooking Day with Chef Jen July 5
Cooking Days with Chef Jen are the first Friday of the month. Our next one is July 5. Enjoy free samples and learn fast, fresh recipes featuring market products. Recipes[…]
First Friday Cooking day AND the NEW Garlic Festival
We’ll be featuring garlic in everything we cook today and we’ll have a garlic tasting and info on planting garlic. Free samples. Donations are appreciated and help to fund our[…]