Recipes from Cooking Day-September 7
Jen and Suzanne started the day by spiralizing squash. Spiralized squash makes a really delicious pasta substitute. We tried it out on Kim Moxley’s culinary arts students and they were[…]
Tag: recipes
Roasted red pepper, bean and arugula salad
Peppers really come into their glory in September. Most varieties are fully ripe and flavor is at it’s peak. Chef Jen will be cooking with peppers on September 7 and[…]
Recipes from Herb Day, July 6
Suzanne Capone and Cameron Christensen stepped in for Chef Jen. The goal today was to show easy recipes you can easily and quickly cook outside so you don’t have to[…]
Water Whipped Pie Crust
In honor of Berry Day and the Berry Pie contest, here’s a reprint of Sandy Venzie’s super easy pie crust recipe. She did a demo at the Market last fall.[…]
Tomatoes are at the Market!
Here’s 2 recipes from the NY Dept of Health PDF that has healthy recipes in both English and Spanish! Click here to open it. Then click on the vegetable or fruit of your[…]
The easiest kale recipe ever
This recipe is from Gina Homolka, author, photographer and recipe developer at Skinnytaste.com. Massage raw kale salad 1 bunch kale, preferably dinasaur (lacinato), ribs removed and discarded (6 oz total[…]
Recipes from our 1st Cooking day with Chef Jen
I hope you were able to sample the amazing array of tasty food Friday June 1st at the first in the series of our monthly First Fridays with Chef Jen.[…]
Lots of recipes!
This is great resource from the NY Dept of Health that has healthy recipes in both English and Spanish! Click here to open the pdf and then click on the vegetable or[…]