Recipes from May 1st Cooking Day
Our guest chefs, Dean, Loren and Niki, were kind enough to send me their recipes ahead of time. Our Cooking Days are the First Friday of the month. We provide[…]
Category: Recipes
IFM opens THIS Friday, May 1
Don’t miss the Independence Farmers Market Grand opening THIS Friday from 9am to 1 pm, May 1st, at Town Park. We will feature our Mother’s Day Craft Fair AND Cooking[…]
Need an idea for dinner?
Sometimes I have a hard time thinking of what to cook. This is great resource from the NY Dept of Health that has healthy recipes in both English and Spanish![…]
Cooking Day-Squashtober
Guest Chefs Loren and Dean cooked an array of squash focused recipes including Italian Pork Squash Wells, Delicata squash medallions, Squash soup, squash fritters and sauteed squash and cheese. Italian[…]
Garlic Day Recipes
Garlic Piperade Soup Adapted from Jane Brody’s Good Food book 40 cloves, or ~250 grams of fresh garlic cloves 2 cups of sliced yellow onion 4 cups of sliced[…]
3 events in September!
We are excited to hold the first Garlic Festival on September 5. Our First Friday Cooking day will feature recipes with lots of garlic. Geshe Morley will be the guest[…]
A Garlic Cooking Day Recipe
Garlic Mashed PotatoesCooks magazine, September October 2000, number 46Avoid using unusually large garlic cloves, which will not soften adequately during roasting. Yukon Gold, red, russet, or white potatoes can be[…]
August and September Events
The 2nd week in August is National Farmers Week. IFM will celebrate on August 8. We will raffle a basket of Market products. Stop by the Manager booth to buy[…]