Garlic Day Recipes
Garlic Piperade Soup Adapted from Jane Brody’s Good Food book 40 cloves, or ~250 grams of fresh garlic cloves 2 cups of sliced yellow onion 4 cups of sliced[…]
Category: How to
3 events in September!
We are excited to hold the first Garlic Festival on September 5. Our First Friday Cooking day will feature recipes with lots of garlic. Geshe Morley will be the guest[…]
A Garlic Cooking Day Recipe
Garlic Mashed PotatoesCooks magazine, September October 2000, number 46Avoid using unusually large garlic cloves, which will not soften adequately during roasting. Yukon Gold, red, russet, or white potatoes can be[…]
There is still time to plant for Fall
As of August 6th , there are still about 70 frost free days left. I was surprised when I saw the LONG list of crops you can still plant now[…]
August and September Events
The 2nd week in August is National Farmers Week. IFM will celebrate on August 8. We will raffle a basket of Market products. Stop by the Manager booth to buy[…]
Cooking Day at the market June 6th
Join us at the market for our first cooking day of the season. Dean and Loren will whip up some delicious dishes that include items that can be found at[…]
Cooking with what’s currently available at the IFM
The veggies aren’t abundant yet, but here are a couple recipes using some of the vegetables currently at the market.
Permaculture Potluck, Plant sale, Tour and meeting THURSDAY June 19 6pm
You may have met some of the Permaculture group at our Preview Market. Join the Permaculture group and Grayson LandCare for an annual favorite. It’s a field trip, cookout, plant[…]