Cooking Day
Join us the first Friday of the month, beginning in June, for Cooking Day. We make an array of dishes from whatever is available at the Market. Learn how to[…]
Join us the first Friday of the month, beginning in June, for Cooking Day. We make an array of dishes from whatever is available at the Market. Learn how to[…]
Join us the first Friday of the month, beginning in June, for Cooking Day. We make an array of dishes from whatever is available at the Market. Learn how to[…]
Join us the first Friday of the month, beginning in June, for Cooking Day. We make an array of dishes from whatever is available at the Market. Learn how to[…]
Wellness Day is Friday July 12. Chef Charles and area health professionals will join the regular Market. Chef Charles, the Southwest Virginia culinary ambassador returns to the Market to cook fresh,[…]
We have 2 cooking demonstrations, free berry tastings, pie and jam contests and our sorbet fundraiser this month! Plan to attend Cooking Day, Wellness Day, the Berry Festival and the[…]
It’s hard to believe that opening day is here at last. We have a great day planned! Chef Charles Parker from Heartwood is now the Local Food Ambassador for Friends[…]
Chef Charles Parker is the new Culinary Ambassador with Friends of Southwest Virginia and he will join the Market for Opening Day! You may have enjoyed Chef Charles’s talents when[…]
In addition to Cooking day, we also had a winter squash tasting. We cooked them very simply to let the flavor of the squash come out. The basic recipe is[…]