It’s almost planting time!

We talked about using the broad fork for bed preparation in our “Grow More Vegetable” classes. Here are some pictures I took last spring.  Mid to late March is the time to start planting peas, spinach, kale, carrots and cabbage outside.  The row cover is handy in case we get a cold snap. The large[…]

Some Information from the SSAWG Conference

The Organic Vegetable Farm tour went to Elmwood Stock Farm. A 550 acre certified organic farm that features both livestock and crops. Most of the acreage is in pasture with crops on about 75 acres.  They produce feed for their animals which include 80 cows, sheep, laying hens and broilers and turkeys.  The key to[…]