2019 Events

2019  IFM Events -all events are Fridays unless noted otherwise Saturday January 26– Grow More Vegetables for farm and garden workshop. 9am to noon, 108 Courthouse St. $10 includes snacks.  Learn how to grow more in less space. Saturday February 23-Pest, disease and fertility for farm and garden.  9am to noon, 108 Courthouse St. $10.[…]

July is a tasty month at the Market

We have 2 cooking demonstrations, free berry tastings, pie and jam contests and our sorbet fundraiser this month! Plan to attend Cooking Day, Wellness Day, the Berry Festival and the new JAM Day that occurs the same day as the HWY 21 yard sale. All events are free and open to the public and occur[…]

Insta-pot cooking demo recipes

Sandy has not set a date yet for the class, but stay tuned…. Sunday Pot Roast (Instant Pot Recipe)  Cook Time 1 hour Ingredients 3 lbs. beef chuck roast salt to taste 4 Tbsp. olive oil-divided 2 c. beef broth 1 pkg beefy onion soup mix (dry) 1 white or yellow onion, quartered 1 lb. baby potatoes – leave skin on and do not cut 1 c. baby carrots 1 c.[…]

More recipes from Chef Charles

Chef Charles was a great addition to our Grand Opening.  He started the morning with variations on omelets.  Eggs are a great source of protein and omelets are tasty and fast for breakfast, lunch or dinner. Since we are located in  the Southwest- okay southwestern tip of Virginia…Charles started with his take on a southwestern[…]